千萬(wàn)別對(duì)對(duì)單身朋友說(shuō)的24句話(huà)
1. “How are you still single? You’re so great.”
“你怎么還單身著!你人這么好。”
2. “It’ll happen when you least expect it.”
“愛(ài)情將會(huì)發(fā)生在你最不經(jīng)意的時(shí)候。”
3. “Don’t you ever get lonely?”
“你從沒(méi)有感到過(guò)孤單嗎?”
4. “Aren’t you worried you won’t be able to have kids?”
“你沒(méi)擔(dān)心過(guò)你可能不會(huì)有孩子嗎?”
5. “Are you seeing anyone?”
“你現(xiàn)在有交往的對(duì)象嗎?”
6. “You should try online dating. My friend met their husband/wife that way.”
“你該試試網(wǎng)戀。我有一個(gè)朋友就是那么遇到自己的丈夫/妻子的。”
7. “They don’t deserve you.”
“他們配不上你。”
8. “You are such a catch.”
“你條件這么好!”
9. “Don’t worry, you’ll find someone someday.”
“不要擔(dān)心，你總有一天會(huì)找到對(duì)的那個(gè)人的。”
10. “He’s just not ready for a serious commitment yet.”
“他只是還沒(méi)準(zhǔn)備好對(duì)你做出認(rèn)真承諾而已。”
11. “One day when you’re married, you’ll wish you were single.”
“等有一天結(jié)婚了，你會(huì)希望你還是單身的。”
12. “There are plenty of fish in the sea.”
“天涯何處無(wú)芳草。”
13. “You’re just too picky.”
“你只是太挑剔了!”
14. “Just don’t turn into some crazy cat lady.”
“千萬(wàn)不要變成一個(gè)愛(ài)貓狂啊，大姐。”
15. “She probably just lost your number.”
“她可能只是把你的號(hào)碼弄丟了。”
16. At a wedding: “You better get out there, they’re doing the bouquet toss.”
在婚禮上：“你最好離開(kāi)這兒，他們要拋捧花了。”
17. “You’re just too busy right now.”
“你現(xiàn)在只是太忙了。”
18. “You have to love yourself before you can love someone else.”
“你必須首先愛(ài)自己，再去愛(ài)別人。”
19. In reference to your best friend: “Have you guys ever thought of dating?”
“你們沒(méi)想過(guò)在一起約會(huì)嗎?”(指你與你的好朋友)
20. “I can’t wait to meet your future spouse, they are going to be amazing.”
“我等不及想見(jiàn)你未來(lái)的另一半了，他們一定讓人驚訝。”
21. “We’ll all be laughing about this someday.”
“以后我們想到這個(gè)都會(huì)笑死的。”
22. “You should let me set you up, I know the perfect person for you.”
“你應(yīng)該讓我?guī)湍愦楹希抑滥臉拥娜俗钸m合你。”
23. “Don’t give up, it’ll happen.”
“不要放棄，愛(ài)情總會(huì)出現(xiàn)的。”
24. “You don’t need anyone.” DAMN RIGHT!
“你不需要任何人!” 太對(duì)了!
實(shí)用英語(yǔ)：廚房詞霸（Dialog for Carrots）
Dialog for Carrots
vegetable chef： Wash the carrots carefully.
commis cook： And peel them?
vegetable chef： Yes. Cut the carrots into batons (1) .
commis cook： Shall I boil the carrots in salted water (2) ?
vegetable chef： Yes. Remember to serve the carrots with butter (3) .
PAIR WORK： WHAT NEXT (4) ?
commis cook： Shall I wash the carrots?
Shall I peel the carrots?
Shall I cut the carrots into batons?
Shall I butter the carrots?
vegetable chef： Right. Go ahead (5) .
No. Don't bother (6) .
Notes：
(1) 將胡蘿卡切(2) 成條狀。
(3) 用鹽水煮胡蘿卡嗎?
(4) 記住胡蘿卡跟黃油一塊兒上。
(5) 下一步干什么?
(6) 對(duì)，(7) 干吧!
(8) 這句話(huà)的本來(lái)意思是"不
(9) 要麻煩"、"不
(10) 要打擾"，
(11) 這里譯成"不
(12) 用了"、"不
(13) 必要"即可。
實(shí)用英語(yǔ)：廚房詞霸（Dialog for Onions）
Dialog for Onions
commis cook： Shall I peel the onions?
vegetable chef： Yes. With your cook's knife.
commis cook： And then?
vegetable chef： Chop the onions fine (1) .
commis cook： Why (2) ?
vegetable chef： We need finely chopped onions for the soup (3) .
commis cook： Do we need onions for the potato salad?
Vegetable chef： No， not today (4) .
PAIR WORK： WHAT DO YOU NEED DONE (5) ?
commis cook： Shall I peel the onions?
Shall I chop the onions fine?
Do we need onions for the soup?
Do we need onions for the potato salad?
vegetable chef： Yes.
No.
Notes：
1."把洋蔥切細(xì)點(diǎn)".
2.這是一個(gè)省略句，全句是："Why shall I chop the onions fine?"用上句說(shuō)："把洋蔥切細(xì)點(diǎn)".故問(wèn)："為什么要將洋蔥切細(xì)點(diǎn)呢?"
3.我們做湯需要切得很細(xì)的洋蔥。
4.這也是一個(gè)省略句，全句是"We don't need onions for the potato salad today".
5.全句應(yīng)該是"What do you need to be done?"文中省去了"to be".
實(shí)用英語(yǔ)：廚房詞霸（Dialog for Spring Onions）
Dialog for Spring Onions
commis cook ： What are we going to do?
vegetable chef： We are going to make a salad?
commis cook ： What shall we start with (1) ?
vegetable chef： The spring onions.
commis cook ： What shall I do first (2) ?
vegetable chef： Wash the spring onions.
commis cook ： And then?
vegetable chef： Trim off both ends (3) .
commis cook ： Anything else (4) ?
vegetable chef： Yes. Split the spring onions down the middle (5) .
commis cook ： With my cook's knife?
vegetahble chef： Of course.
PAIR WORK： WHAT DO YOU WANT ME TO DO?
commis cook ： Shall I wash the spring onions?
Shall I trim off the ends?
Shall I split the onions down the middle?
Shall I use my cook's knife?
Vegetable chef： Yes. Of course.
No. It's not necessary.
Notes：
1. 我們從哪里開(kāi)始?
2. 我先干什么?
3. 去掉春蔥的兩頭。
4. "else"常接在疑問(wèn)代詞、不定代詞和疑問(wèn)副詞后，表示"其他""別的`""另外"等意思，如I've said I'm sorry. What else can I say?""我已經(jīng)說(shuō)了對(duì)不起，我還能說(shuō)些什么?"我們常見(jiàn)的有"anything else" "anybody else" "somebody else" "everybody else" "something else"還有"when else"等等。
5. 將春蔥從中間切開(kāi)。
實(shí)用英語(yǔ)：廚房詞霸（Dialog for Potatoes）
Dialog for Potatoes
commis cook： What shall (1) I do?
vegetable chef： Get me a sack of potatoes.
commis cook： Shall I wash them?
vegetable chef： Yes. Scrub them with a brush.
commis cook： And then (2) ?
vegetable chef： Peel them.
commis cook： And after that (3) ?
vegetable chef： Dice the potatoes.
commis cook： Are we going to make soup with the potatoes (4) ?
vegetable chef： Yes， that's right.
PAIR WORK： WHAT SHALL I DO?
commis cook： Shall I get a sack of potatoes?
Shall I wash the potatoes?
Shall I scrub the potatoes?
Shall I peel the potatoes?
Shall I dice the potatoes?
Shall I make soup with the potatoes?
vegetable chef： Yes. Please do.
No. It's not necessary (5) .
Notes：
1. "shall"和"will"構(gòu)成一般將來(lái)時(shí)用的助動(dòng)詞，shall用于第一人稱(chēng)will用于第二、三人稱(chēng)，疑問(wèn)式是將助動(dòng)詞放置句首，但是在"What shall I do?" "Shall I wash them?"等句中，shall不表將來(lái)，而是征求對(duì)方意見(jiàn)。 "我干什么呢?""需要我洗土豆嗎?".
2. 然后呢?
3. 去皮以后呢?
4. "be going to "表示打算，準(zhǔn)備做的事或即將發(fā)生或肯定要發(fā)生的事。"我們打算用土豆做湯嗎?"
5.這是一句省略回答，全句應(yīng)該是It is not necessary for you to dice the potatoes.這里的"it"為引詞作形式主語(yǔ)，真實(shí)主語(yǔ)是后面的動(dòng)詞不定式，"to dice the potatoes".
實(shí)用英語(yǔ)：廚房詞霸（Food Poisoning）
Food Poisoning (1)
Dialog one：
commis： How do microbes (bacteria) get in food (2) ?
chef： Mostly from your hands (3) .
commis： I should always wash them.
chef： Yes. Everything in the kitchen should be sanitized (4) .
commis： Right， I'll use an antiseptic to sterilize.
(to sanitize= to sterilize)
Dialog Two
commis： What foods (5) are most dangerous?
chef： Protein foods (6) ： meat， poultry， eggs， fish， dairy products，etc.
commis： Does food poisoning have a special taste， a special smell or aspecial color (7) ?
chef： No.
commis： How can I stop food poisoning?
chef： Refrigerate food below 40F.
commis： Is there anything else I should know?
chef： Never leave food outside the refrigerator for more than two hours(8)。
Notes：
(1) 食物中毒。
(2) 細(xì)菌是如何污染食物的?
(3) 主要是通過(guò)你的雙手。
(4) 廚房里所有的東西都應(yīng)該消毒。
(5) "food"不(6) 可數(shù)名(7) 詞，(8) 這里"foods"表明不同(9) 種類(lèi)的食物。
(10) 蛋白質(zhì)含量高的食物。
(11) 一般疑問(wèn)句。"does"是do的第三人稱(chēng)單數(shù)形式，
(12) 它沒(méi)詞義，
(13) 是個(gè)助動(dòng)詞，
(14) 在這里幫助構(gòu)成疑問(wèn)句。
(15) 祈使句的否定形式多以do not(通常寫(xiě)為don't)引起，
(16) 也可用never引起，
(17) 這時(shí)就是用never引起的祈使句，
(18) "食物放在冰箱之外決不
(19) 能超過(guò)兩小時(shí)。"
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